Brewer’s spent grain used in fiber-enriched burgers. Influence of sustainability information on consumer responses
Brewer’s spent grain (BSG) is the main brewery by-product, whose main use is animal feed but its incorporation into food can improve nutritional quality and sustainability. However, consumers base food preferences on packaging cues that assign meaning to food products. Furthermore, sustainability co...
Guardat en:
| Autor principal: | |
|---|---|
| Altres autors: | , , |
| Format: | article |
| Idioma: | anglès |
| Publicat: |
2023
|
| Matèries: | |
| Accés en línia: | https://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=32692 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|