Different conditions during confinement in pasture-based systems and feeding systems affect the fatty acid profile in the milk and cheese of holstein dairy cows
Pasture-based systems have advantages compared to confined systems, such as a higher proportion of beneficial milk fatty acids for their consumers. However, in mixed systems (grazing + total mixed ration), cows are more exposed to external climatic conditions. Due to climate change (high temperature...
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| Other Authors: | , , , , , , , , |
| Format: | article |
| Language: | English |
| Published: |
2023
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| Online Access: | https://catalogo.latu.org.uy/opac_css/index.php?lvl=notice_display&id=32694 |
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