Consumer willingness to pay for food products enriched with brewers’ spent grain: a discrete choice experiment

Brewers’ spent grain (BSG), a nutrient-rich by-product, offers the food industry a sustainable opportunity. This study explores consumer willingness to pay (WTP) for food products enriched with BSG, focusing on the influence of sustainability logos and brand information. Using a discrete choice expe...

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Bibliographic Details

Main Author:	Varghese, Cinu (author)
Other Authors:	Arcia, Patricia (author), Curutchet, Ana (author)
Format:	article
Published:	2024
Subjects:	Alimentos Bagazo de cerveza Sostenibilidad Productos Consumidores Percepción
Online Access:	https://hdl.handle.net/10895/4775 https://doi.org/10.3390/ foods13223590
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