Unraveling factors affecting consumers' liking of novel Uruguayan mandarins. [Descifrando los factores que afectan la aceptabilidad de nuevas mandarinas Uruguayas]. [Descifrando os fatores que afetam a aceitabilidade de novas tangerinas uruguaias].

ABSTRACT - Mandarin cultivars show a great diversity of fruit-quality and sensory characteristics, together with an extended harvest season. Citrus breeding is focused on exploiting season niches for higher prices as well as nutritional and sensory aspects, among others. In this context, the sensory...

詳細記述

書誌詳細

第一著者:	LADO, J. (author)
その他の著者:	MOLTINI, A. (author), PINTOS, P. (author), LUQUE, E. (author), GONCALVEZ, L. (author), RIVAS, F. (author), ALCAIRE, F. (author), ARES, G. (author)
フォーマット:	article
言語:	英語
出版事項:	2021
主題:	Breeding Calidad de fruta Flavor Fruit quality Melhoramento Citros Qualidade do fruto PLATAFORMA AGROALIMENTOS CITRUS FITOMEJORAMIENTO SABOR
オンライン･アクセス:	https://ainfo.inia.uy/consulta/busca?b=pc&id=62540&biblioteca=vazio&busca=62540&qFacets=62540
タグ:	タグ追加 タグなし, このレコードへの初めてのタグを付けませんか!