The association between meat consumption and muscle strength index in young adults: the mediating role of total protein intake and lean mass percentage

Purpose The aim of this study was to analyse the associations between the consumption of diferent types of meat and the muscle strength index (MSI) and to examine whether this relationship is mediated by total protein intake (TPI) and lean mass percentage (LM%) in young adults. Methods We conducted...

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Bibliographic Details

Main Author:	Bizzozero-Peroni, Bruno (author)
Other Authors:	Martínez‑Vizcaíno, Vicente (author), Garrido‑Miguel, Miriam (author), Fernández‑Rodríguez, Rubén (author), Torres‑Costoso, Ana (author), Ferri‑Morales, Asunción (author), Martín‑Espinosa, Noelia M. (author), Eumann Mesas, Arthur (author)
Format:	article
Language:	English
Published:	2023
Subjects:	Lean body mass Meat consumption Muscle strength Protein University students
Online Access:	https://hdl.handle.net/20.500.12008/39121
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