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Predicting mandarin fruit acceptability: from high-field to benchtop NMR spectroscopy.

ABSTRACT.- Recent advances in nuclear magnetic resonance (NMR) have led to the development of low-field benchtop NMR systems with improved sensitivity and resolution suitable for use in research and quality-control laboratories. Compared to their high-resolution counterparts, their lower purchase an...

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Main Author: MIGUES, I. (author)
Other Authors: RIVAS, F. (author), MOYNA, G. (author), KELLY, S. D. (author), HEINZEN, H. (author)
Format: article
Language:English
Published: 2022
Subjects:
Acceptability
Benchtop NMR
Mandarins
NMR
Online Access:https://ainfo.inia.uy/consulta/busca?b=pc&id=63579&biblioteca=vazio&busca=63579&qFacets=63579
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author MIGUES, I.
author2 RIVAS, F.
MOYNA, G.
KELLY, S. D.
HEINZEN, H.
author2_role author
author
author
author
author_browse HEINZEN, H.
KELLY, S. D.
MIGUES, I.
MOYNA, G.
RIVAS, F.
author_facet MIGUES, I.
RIVAS, F.
MOYNA, G.
KELLY, S. D.
HEINZEN, H.
author_role author
collection AINFO
dc.creator.none.fl_str_mv MIGUES, I.
RIVAS, F.
MOYNA, G.
KELLY, S. D.
HEINZEN, H.
dc.date.none.fl_str_mv 2022-10-21T02:07:23Z
2022-10-21T02:07:23Z
2022
2022-10-21T02:07:23Z
dc.identifier.none.fl_str_mv https://ainfo.inia.uy/consulta/busca?b=pc&id=63579&biblioteca=vazio&busca=63579&qFacets=63579
dc.language.none.fl_str_mv en
eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
Acceso abierto
dc.source.none.fl_str_mv reponame:AINFO
instname:Instituto Nacional de Investigación Agropecuaria
instacron:Instituto Nacional de Investigación Agropecuaria
dc.subject.none.fl_str_mv Acceptability
Benchtop NMR
Mandarins
NMR
dc.title.none.fl_str_mv Predicting mandarin fruit acceptability: from high-field to benchtop NMR spectroscopy.
dc.type.none.fl_str_mv Article
PublishedVersion
info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
description ABSTRACT.- Recent advances in nuclear magnetic resonance (NMR) have led to the development of low-field benchtop NMR systems with improved sensitivity and resolution suitable for use in research and quality-control laboratories. Compared to their high-resolution counterparts, their lower purchase and running costs make them a good alternative for routine use. In this article, we show the adaptation of a method for predicting the consumer acceptability of mandarins, originally reported using a high-field 400 MHz NMR spectrometer, to benchtop 60 MHz NMR systems. Our findings reveal that both instruments yield comparable results regarding sugar and citric acid levels, leading to the development of virtually identical predictive linear models. However, the lower cost of benchtop NMR systems would allow cultivators to implement this chemometric-based method as an additional tool for the selection of new cultivars. © 2022 by the authors.
eu_rights_str_mv openAccess
format article
id anni_9e62beb4df2eb7ac911c83d5fc4d50a8
instacron_str Instituto Nacional de Investigación Agropecuaria
institution Instituto Nacional de Investigación Agropecuaria
instname_str Instituto Nacional de Investigación Agropecuaria
language eng
language_invalid_str_mv en
network_acronym_str anni
network_name_str oai-lr-anni
oai_identifier_str oai:redi.anii.org.uy:20.500.12381/2312
publishDate 2022
publishDateSort 2022
reponame_str AINFO
repository.mail.fl_str_mv
repository.name.fl_str_mv
repository_id_str
rights_invalid_str_mv Acceso abierto
spelling Predicting mandarin fruit acceptability: from high-field to benchtop NMR spectroscopy.MIGUES, I.RIVAS, F.MOYNA, G.KELLY, S. D.HEINZEN, H.AcceptabilityBenchtop NMRMandarinsNMRABSTRACT.- Recent advances in nuclear magnetic resonance (NMR) have led to the development of low-field benchtop NMR systems with improved sensitivity and resolution suitable for use in research and quality-control laboratories. Compared to their high-resolution counterparts, their lower purchase and running costs make them a good alternative for routine use. In this article, we show the adaptation of a method for predicting the consumer acceptability of mandarins, originally reported using a high-field 400 MHz NMR spectrometer, to benchtop 60 MHz NMR systems. Our findings reveal that both instruments yield comparable results regarding sugar and citric acid levels, leading to the development of virtually identical predictive linear models. However, the lower cost of benchtop NMR systems would allow cultivators to implement this chemometric-based method as an additional tool for the selection of new cultivars. © 2022 by the authors.2022-10-21T02:07:23Z2022-10-21T02:07:23Z20222022-10-21T02:07:23ZArticlePublishedVersioninfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttps://ainfo.inia.uy/consulta/busca?b=pc&id=63579&biblioteca=vazio&busca=63579&qFacets=63579reponame:AINFOinstname:Instituto Nacional de Investigación Agropecuariainstacron:Instituto Nacional de Investigación Agropecuariaenenginfo:eu-repo/semantics/openAccessAcceso abiertooai:redi.anii.org.uy:20.500.12381/23122026-02-10T17:36:13Z
spellingShingle Predicting mandarin fruit acceptability: from high-field to benchtop NMR spectroscopy.
MIGUES, I.
Acceptability
Benchtop NMR
Mandarins
NMR
status_str publishedVersion
title Predicting mandarin fruit acceptability: from high-field to benchtop NMR spectroscopy.
title_full Predicting mandarin fruit acceptability: from high-field to benchtop NMR spectroscopy.
title_fullStr Predicting mandarin fruit acceptability: from high-field to benchtop NMR spectroscopy.
title_full_unstemmed Predicting mandarin fruit acceptability: from high-field to benchtop NMR spectroscopy.
title_short Predicting mandarin fruit acceptability: from high-field to benchtop NMR spectroscopy.
title_sort Predicting mandarin fruit acceptability: from high-field to benchtop NMR spectroscopy.
topic Acceptability
Benchtop NMR
Mandarins
NMR
url https://ainfo.inia.uy/consulta/busca?b=pc&id=63579&biblioteca=vazio&busca=63579&qFacets=63579

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