Impact of human resources when implementing a food safety management system in small and medium-sized panamaniam companies
In order to find an efficient alternative for the implementation of a food safety management system (SGIA) that is related to the small and medium-sized food companies (SMEs) of our country, a case study and a survey of 100 food SMEs in Panama. A methodological model is proposed using three basic pi...
Enregistré dans:
| Auteur principal: | |
|---|---|
| Autres auteurs: | , |
| Format: | article |
| Langue: | espagnol |
| Publié: |
2020
|
| Accès en ligne: | https://revistas.utp.ac.pa/index.php/prisma/article/view/2531 https://ridda2.utp.ac.pa/handle/123456789/11973 |
| Tags: |
Pas de tags, Soyez le premier à ajouter un tag!
|