Life cycle assessment of citrus tree nurseries in Uruguay: Are their environmental impacts relevant?.

ABSTRACT.- Perennial fruit production at the commercial scale, such as citrus fruits, begins with seedling production in a nursery. This stage lasts several months and involves different phases and the use of substrates and infrastructure. As the seedling does not produce fruit but does consume inpu...

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Bibliographic Details

Main Author:	CABOT, M.I. (author)
Other Authors:	LADO, J. (author), MANZI, M. (author), SANJUÁN, N. (author)
Format:	article
Language:	English
Published:	2024
Subjects:	Citrus fruits Crop cycle Environmental impacts Life cycle assessment Nursery Perennial crop Sustainable Development Goals (SDGs) Good health and well-being - Goal 3 Clean water and sanitation - Goal 6 Industry innovation and infrastructure - Goal 9 Responsible consumption and production - Goal 12 Partnership for the goals - Goal 17 SISTEMA VEGETAL INTENSIVO - INIA
Online Access:	https://ainfo.inia.uy/consulta/busca?b=pc&id=64589&biblioteca=vazio&busca=64589&qFacets=64589
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