Carbon footprint of mixed farming crop-livestock rotational-based grazing beef systems using long term experimental data.

ABSTRACT.- In the context of ever-growing demand for food and associated concerns regarding the environmental impacts of high-input agricultural systems, there is growing interest in mixed farm enterprises to deliver greater sustainability compared with mono-enterprise production systems. However, a...

Полное описание

Библиографические подробности

Главный автор:	PEREYRA GODAY, F. (author)
Другие авторы:	JEBARI, A. (author), TAKAHASHI, T. (author), ROVIRA, P.J. (author), AYALA, W. (author), LEE, M.R.F. (author), RIVERO, M.J. (author), MCAULIFFE, G.A. (author)
Формат:	article
Язык:	английский
Опубликовано:	2024
Предметы:	Carbon footprint Sustainability Food security Grazing ÁREA DE PASTURAS Y FORRAJES - INIA
Online-ссылка:	https://ainfo.inia.uy/consulta/busca?b=pc&id=64749&biblioteca=vazio&busca=64749&qFacets=64749
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!