Inorganic contaminants (As, Cd, Pb) in peeled and whole potatoes and sweet potatoes. [Contaminantes inorgánicos (As, Cd, Pb) en papas y boniatos pelados y enteros]. [Contaminantes inorgânicos (As, Cd, Pb) em batatas e batatas-doces descascadas e inteiras]

ABSTRACT.- Vegetables are a rich source of macro and micronutrients. Particularly, potatoes and sweet potatoes are widely consumed and are two of the most important food crops in the world. Therefore, contamination of these products due to their content of inorganic contaminants is of great concern....

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Bibliographic Details

Main Author:	SIXTO, A. (author)
Other Authors:	MOLLO , A. (author), IBÁÑEZ, F. (author), PISTÓN, M. (author)
Format:	article
Language:	English
Published:	2023
Subjects:	Inorganic contaminants Potatoes Sweet potatoes Food safety Trace metals Contaminantes inorgánicos Boniatos Papa Inocuidad Metales traza Contaminantes inorgânicos Batatas Batatas doces Segurança alimentar Metais traço
Online Access:	https://ainfo.inia.uy/consulta/busca?b=pc&id=64121&biblioteca=vazio&busca=64121&qFacets=64121
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