Effects of different comercial coatings on postharvest citrus fruit quality for export

The use of fruit coatings aims to avoid dehydration, minimize the occurrence of spots in the peel and weight loss as well as extend the postharvest life maintaining fruit appearance. The objective of this study was to evaluate the effect of different fruit coatings in fruit quality, weight loss and...

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Hlavní autor: Fernández Velazco, Gerónimo (author)
Další autoři: Scaparoni, Federico (author), Sisquella, Maria (author), Pintos, Pedro (author), Luque, Eleana (author), Moltini, Ana Inés (author), Lado, Joanna (author)
Médium: article
Jazyk:angličtina
Vydáno: 2021
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On-line přístup:https://hdl.handle.net/20.500.12008/43786
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