Characterization and functioning of the strawberry innovation system in Salto. [Caracterización y funcionamiento del sistema de innovación de frutilla en Salto.]. [Caracterização e funcionamento do sistema de inovação de morango em Salto.]
ABSTRACT. -In this study, the Strawberry Innovation System in Salto (SIS) is analyzed, characterizing its main actors, according to their role and level of involvement. Technological innovations in the sector took place through a process that integrated the information generated by public research w...
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| Other Authors: | , , |
| Format: | article |
| Language: | English |
| Published: |
2021
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| Online Access: | https://ainfo.inia.uy/consulta/busca?b=pc&id=62029&biblioteca=vazio&busca=62029&qFacets=62029 |
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