Peach and nectarine susceptibility to brown rot and protocol optimization to evaluate Monilinia fructicola sporulation.

ABSTRACT.- The fungus Monilinia fructicola, which causes brown rot in fruits, is one of the main peach pathogens. The emergence of fungicide-resistant fungus isolates, as well as the attempt to reduce sprays, favors adoption of other control strategies. Among them, one of the most important is genet...

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Bibliographic Details
Main Author: DINI, M. (author)
Other Authors: RASEIRA, M.C.B. (author), SCARIOTTO, S. (author), CARPENEDO, S. (author), UENO, B. (author)
Format: article
Language:English
Published: 2022
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Online Access:https://ainfo.inia.uy/consulta/busca?b=pc&id=63433&biblioteca=vazio&busca=63433&qFacets=63433
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