Dissipation of pre-harvest pesticides on "Clementine" mandarins after open field application, and their persistence when stored under conventional postharvest conditions.

ABSTRACT.The dissipation of field-applied difenoconazole, imidacloprid, pyraclostrobin and spinosad on Clementine mandarins (Citrus clementina Hort. ex Tan.) under controlled conditions throughout the citrus production chain was assessed. At harvest, 42 days after application, the dissipation of the...

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Autor principal: BESIL, N. (author)
Altres autors: CESIO, V. (author), LUQUE, E. (author), PINTOS, P. (author), RIVAS, F. (author), HEINZEN, H. (author)
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Idioma:anglès
Publicat: 2018
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author BESIL, N.
author2 CESIO, V.
LUQUE, E.
PINTOS, P.
RIVAS, F.
HEINZEN, H.
author2_role author
author
author
author
author
author_browse BESIL, N.
CESIO, V.
HEINZEN, H.
LUQUE, E.
PINTOS, P.
RIVAS, F.
author_facet BESIL, N.
CESIO, V.
LUQUE, E.
PINTOS, P.
RIVAS, F.
HEINZEN, H.
author_role author
collection AINFO
dc.creator.none.fl_str_mv BESIL, N.
CESIO, V.
LUQUE, E.
PINTOS, P.
RIVAS, F.
HEINZEN, H.
dc.date.none.fl_str_mv 2018
2022-10-21T01:16:19Z
2022-10-21T01:16:19Z
2022-10-21T01:16:19Z
dc.identifier.none.fl_str_mv https://ainfo.inia.uy/consulta/busca?b=pc&id=59829&biblioteca=vazio&busca=59829&qFacets=59829
dc.language.none.fl_str_mv en
eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
Acceso abierto
dc.source.none.fl_str_mv reponame:AINFO
instname:Instituto Nacional de Investigación Agropecuaria
instacron:Instituto Nacional de Investigación Agropecuaria
dc.subject.none.fl_str_mv PESTICIDE RESIDUES
DEGRADATION DYNAMIC
LC-MS/MS
CITRUS
dc.title.none.fl_str_mv Dissipation of pre-harvest pesticides on "Clementine" mandarins after open field application, and their persistence when stored under conventional postharvest conditions.
dc.type.none.fl_str_mv Article
PublishedVersion
info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
description ABSTRACT.The dissipation of field-applied difenoconazole, imidacloprid, pyraclostrobin and spinosad on Clementine mandarins (Citrus clementina Hort. ex Tan.) under controlled conditions throughout the citrus production chain was assessed. At harvest, 42 days after application, the dissipation of these pesticides were 80, 92, and 48% for difenoconazole, imidacloprid, pyraclostrobin, respectively, and spinosad was below the level of detectability. At day 28 after application, spinosad was no longer detected. The model equations that best describe the dissipation curves of these pesticides on Clementine mandarins showed different patterns. Their half-life on Clementine, calculated by the best-fitted experimental data, were 19.2 day (1st-order model) for difenoconazole, 4.1 day (Root Factor (RF) 1st-order model) for imidacloprid, 39.8 day (2nd-order model) for pyraclostrobin and 5.8 day (1st-order model) for spinosad. These results are the first record of pyraclostrobin persistence on mandarins, showing a longer half-life in this matrix than those reported for any other fruit. The treated fruit were harvested and submitted to the usual postharvest treatments: first, a hypochlorite drenching was performed; as a second step, imazalil and wax were applied, and then the mandarins were stored at 4 °C. After 32 days, cold storage caused no significant effects on the residue levels of the four pesticides compared with those determined on freshly harvested mandarins. All residues were below their Codex and European Union (EU) maximum residue limit (MRL) for mandarin since the spray application day.
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institution Instituto Nacional de Investigación Agropecuaria
instname_str Instituto Nacional de Investigación Agropecuaria
language eng
language_invalid_str_mv en
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spelling Dissipation of pre-harvest pesticides on "Clementine" mandarins after open field application, and their persistence when stored under conventional postharvest conditions.BESIL, N.CESIO, V.LUQUE, E.PINTOS, P.RIVAS, F.HEINZEN, H.PESTICIDE RESIDUESDEGRADATION DYNAMICLC-MS/MSCITRUSABSTRACT.The dissipation of field-applied difenoconazole, imidacloprid, pyraclostrobin and spinosad on Clementine mandarins (Citrus clementina Hort. ex Tan.) under controlled conditions throughout the citrus production chain was assessed. At harvest, 42 days after application, the dissipation of these pesticides were 80, 92, and 48% for difenoconazole, imidacloprid, pyraclostrobin, respectively, and spinosad was below the level of detectability. At day 28 after application, spinosad was no longer detected. The model equations that best describe the dissipation curves of these pesticides on Clementine mandarins showed different patterns. Their half-life on Clementine, calculated by the best-fitted experimental data, were 19.2 day (1st-order model) for difenoconazole, 4.1 day (Root Factor (RF) 1st-order model) for imidacloprid, 39.8 day (2nd-order model) for pyraclostrobin and 5.8 day (1st-order model) for spinosad. These results are the first record of pyraclostrobin persistence on mandarins, showing a longer half-life in this matrix than those reported for any other fruit. The treated fruit were harvested and submitted to the usual postharvest treatments: first, a hypochlorite drenching was performed; as a second step, imazalil and wax were applied, and then the mandarins were stored at 4 °C. After 32 days, cold storage caused no significant effects on the residue levels of the four pesticides compared with those determined on freshly harvested mandarins. All residues were below their Codex and European Union (EU) maximum residue limit (MRL) for mandarin since the spray application day.2022-10-21T01:16:19Z2022-10-21T01:16:19Z20182022-10-21T01:16:19ZArticlePublishedVersioninfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttps://ainfo.inia.uy/consulta/busca?b=pc&id=59829&biblioteca=vazio&busca=59829&qFacets=59829reponame:AINFOinstname:Instituto Nacional de Investigación Agropecuariainstacron:Instituto Nacional de Investigación Agropecuariaenenginfo:eu-repo/semantics/openAccessAcceso abiertooai:redi.anii.org.uy:20.500.12381/8142026-02-10T17:37:12Z
spellingShingle Dissipation of pre-harvest pesticides on "Clementine" mandarins after open field application, and their persistence when stored under conventional postharvest conditions.
BESIL, N.
PESTICIDE RESIDUES
DEGRADATION DYNAMIC
LC-MS/MS
CITRUS
status_str publishedVersion
title Dissipation of pre-harvest pesticides on "Clementine" mandarins after open field application, and their persistence when stored under conventional postharvest conditions.
title_full Dissipation of pre-harvest pesticides on "Clementine" mandarins after open field application, and their persistence when stored under conventional postharvest conditions.
title_fullStr Dissipation of pre-harvest pesticides on "Clementine" mandarins after open field application, and their persistence when stored under conventional postharvest conditions.
title_full_unstemmed Dissipation of pre-harvest pesticides on "Clementine" mandarins after open field application, and their persistence when stored under conventional postharvest conditions.
title_short Dissipation of pre-harvest pesticides on "Clementine" mandarins after open field application, and their persistence when stored under conventional postharvest conditions.
title_sort Dissipation of pre-harvest pesticides on "Clementine" mandarins after open field application, and their persistence when stored under conventional postharvest conditions.
topic PESTICIDE RESIDUES
DEGRADATION DYNAMIC
LC-MS/MS
CITRUS
url https://ainfo.inia.uy/consulta/busca?b=pc&id=59829&biblioteca=vazio&busca=59829&qFacets=59829