Chapela, S. P., Manzanares, W., Quesada, E., Reberendo, M. J., Baccaro, F., Aversa, I., . . . Nicolas Martinuzzia, A. L. (2023). Nutrition intake in critically ill patients with coronavirus disease (COVID-19): A nationwide, multicentre, observational study in Argentina.
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Chicago Style (17th ed.) Citation
Chapela, Sebastián Pablo, et al. Nutrition Intake in Critically Ill Patients with Coronavirus Disease (COVID-19): A Nationwide, Multicentre, Observational Study in Argentina. 2023.
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MLA (9th ed.) Citation
Chapela, Sebastián Pablo, et al. Nutrition Intake in Critically Ill Patients with Coronavirus Disease (COVID-19): A Nationwide, Multicentre, Observational Study in Argentina. 2023.
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Warning: These citations may not always be 100% accurate.