MOYANO, C., BETANCURT, P., GONZALEZ, J., & MARCHELLI, E. (1983). Elaboración de tomate entero pelado.
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Chicago Style (17th ed.) Citation
MOYANO, CARLOS, PABLO BETANCURT, J. GONZALEZ, and ESTEBAN MARCHELLI. Elaboración De Tomate Entero Pelado. 1983.
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MLA (9th ed.) Citation
MOYANO, CARLOS, et al. Elaboración De Tomate Entero Pelado. 1983.
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Warning: These citations may not always be 100% accurate.